Carlos Abrams-Rivera has been the Chief Executive Officer of The Kraft Heinz Company and a member of the Board of Directors since December 2023. Previously, he served as President of Kraft Heinz between August and December 2023. He also was Executive Vice President and President, North America from December 2021 to August 2023, and U.S. Zone President from February 2020 to December 2021. In both roles, he was responsible for leading operations for the Company’s largest zone.

Before joining Kraft Heinz, Carlos was the Executive Vice President and President, Campbell Snacks at Campbell Soup Company (Campbell) from May 2019 to February 2020. He served as Senior Vice President and President, Campbell Snacks from April 2018 to May 2019, President, Campbell Snacks from March 2018 to April 2018, and President, Pepperidge Farm from 2015 to March 2018. Prior to Campbell, he was at Mondelēz International (Mondelēz), where he served as President, Gum and Candy – Latin America in 2015; President, Mondelēz Mexico from 2013 to 2015; Senior Vice President, Global Beverages in 2013; and Senior Vice President, Marketing and Strategy from 2011 to 2013.

Before Mondelēz, Carlos held a broad range of other roles and management positions at Kraft Foods Group, Inc. from 1998 to 2010.

Carlos holds a Bachelor of Science degree in Economics from Carnegie Mellon University as well as an MBA from the University of Michigan’s Stephen M. Ross School of Business.